citrus spritzer

File this under fascinating 'patent pending'. The citrus spritzer by Timothy Houle wants chefs to 'spray it, don't squeeze it.' 

From the site:  Stem is designed to allow a cook to spray juice directly from a citrus fruit. No longer do you have to cut and squeeze your fruit to get the juice out like a common cook. With only one finger you can now spray citrus juice on your favorite foods evenly. Let Stem add a little zest in your kitchen and on your food!

$4.99 on Quirky and you're also supporting his new invention.